Smoked Fish on Bread
This is recipe using smoked or fried fish fillet is good for a quick snack as well as for a complete meal and quite nutritious.
Ingredients
125 grams
smoked fish filet (smoked trout used, tilapia, nile perch,...
Kadiatou’s Malegato
Malegato, is a Guinean snack, a form of "mandazi" made mainly from rice flour. Kadiatou is a small Guinean girl who helped making this, hence naming it after her. Malegato in Sousou/Susu language means...